Jump to Recipe This homemade vegan ranch dressing will transform your salads, wraps, and bowls. It’s also the perfect dip for vegetables and a great choice for vegan appetizer spreads…
Jump to Recipe These are the best fluffy vegan mashed potatoes! Soaking and rinsing the potatoes prior to cooking and use of a potato ricer will ensure that ultra fluffy,…
Jump to Recipe These cozy vegan Swedish meatballs are made with protein-rich tempeh and simmered in a creamy sauce. Served over mashed potatoes, noodles, or rice, they’re a perfect comfort…
Jump to Recipe This classic vegan French onion soup is deeply savory and flavorful, thanks to patiently caramelized onions. It has a brothy texture and is topped with vegan cheese…
Jump to Recipe This homemade vegan Italian dressing is so quick and easy to prepare, and it’s even more flavorful than the store-bought version! Herbs, good olive oil, and a…
Jump to Recipe These protein-rich vegan overnight oats will set you up with solid morning nourishment. They offer nearly twenty grams of plant-based protein, along with fiber and Omega-3 fatty…
Jump to Recipe If you’re feeling stumped on what to meal prep for lunch, these meal prep cucumber kimchi chickpea lunch boxes will add flavor, texture, and variety to your…
Jump to Recipe Simple steamed broccolini with tahini dressing is one of my favorite, quick and easy vegetable side dish to whip up at a moment’s notice. The broccolini becomes…
Jump to Recipe If you’re rushing to get dinner on the table and need an easy vegetable side dish to pair with it, then these quick steamed green beans with…
Jump to Recipe If you’ve ever wondered whether you can roast frozen frozen vegetables directly from the bag, then this recipe for roasted frozen cauliflower florets is for you! The…