I started a new thing where if we’re out of something, I’ll try to make it from scratch. This doesn’t work for the obvious staples (like eggs. We go through…
Hi guys! How’s your morning been? A little later post today. I spent a lot of the am getting ready (aka cramming) for my first practice barre class at the…
Potato, potahhhhhto…… I feel like I’ve had a few successes today: 1) I took a barre class, two days after the half marathon, as part of my training for work.…
This post is sponsored by Blue Diamond Almond Breeze, my favorite almond milk. Read on for a refreshing and healthy summer treat idea ? Popsicles: one of the ultimate foods…
Along with the handful of bases where we’ve been stationed, there’s also a corresponding food that will bring back fond memories of that assignment. Despite the glorious Southern food that…
The nanas are here! (Pure joy. My heart couldn’t even handle how happy Liv was to see madre and nana.) Yesterday morning, Liv and I met up with Whitney and…
This recipe is inspired by the tasting tiki hut at Trader Joe’s. I’m thankful that they manage to give me a quick little snack when the munchies hit, and they…
Hi guys! How’s your day going so far? Lately, boatloads of fruit have been consumed in our house. This is the best fruit salad and I’ve been making it fairly often for the…